Hamburger Goulash with Elbow Macaroni Recipe

Hamburger Goulash with Elbow Macaroni Recipe
A nice Hamburger goulash with elbow macaroni recipe to try !
Ingredients

* 2 lbs ground beef
* 1 medium onion, diced
* 1 medium green pepper, diced
* 32 oz tomato juice
* 2 cups elbow macaroni
* 16 oz can diced tomatoes
* 1/4 cup Parmesan cheese

Instructions

1. Place beef, onion, and pepper in a pan and cook until browned.
2. Add tomato juice, tomatoes, and macaroni.
3. Bring to a boil, then reduce to medium low heat.
4. Simmer for 30 minutes.
5. Top with Parmesan cheese and add salt and pepper to taste...and the Hamburger goulash with elbow macaroni is ready ! Enjoy it !

Mom’s Hamburger Goulash with Elbow Macaroni Recipe

Mom’s Hamburger Goulash with Elbow Macaroni Recipe

INGREDIENTS

• 2 cups (8 ounces) elbow macaroni
• 1 tablespoon olive oil
• 1 pound lean ground beef
• 1 medium onion, chopped
• 1 green pepper, chopped
• 2 (10 3/4 ounce) cans tomato soup
• 2 (14-ounce) cans diced tomatoes
• Pinch of cinnamon
• Pinch of sugar
• Salt and pepper to taste

INSTRUCTIONS
1. Cook macaroni according to package directions; drain.

2. Meanwhile heat oil in a large skillet or dutch oven over medium heat. Stir the ground beef, onion, and pepper into the skillet, breaking up the beef. Season with salt and pepper. Cook, stirring often, until the beef is no longer pink and the onion and pepper are soft (5-8 minutes). Stir in the tomatoes, tomato soup, cinnamon, and sugar. Simmer until heated thoroughly.

3. Stir in the drained macaroni and combine well. (Alternatively, if your skillet isn’t quite big enough, stir everything together in the pasta pan.) Season with salt and pepper to taste.
The Hamburger goulash with elbow macaroni is ready...enjoy !
hamburger-goulash-with-elbow-macaroni.